第419章 421.莆田鱼丸汤（2 / 2）

“这鱼丸汤真是太好吃了！鱼丸口感细腻，汤的味道鲜美而清爽。“李潇满意地说道。

“是啊，这是我吃过最好吃的鱼丸汤了。“朋友们纷纷赞叹。

接着，他们转移到梅花鲤鱼，只见梅花鲤鱼形状精致，鱼肉鲜嫩白嫩，每一刀下去，都呈现出美丽的梅花形状。

他们用筷子夹起一块梅花鲤鱼，送入口中。鱼肉入口即化，嫩滑细腻，搭配上独特的调料，散发出诱人的香气，让人回味无穷。

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“这梅花鲤鱼真是太美味了！鱼肉鲜嫩而且形状别致，仿佛品尝的不仅是美食，更是一幅艺术作品。“李潇赞叹道。

“没错！这道梅花鲤鱼简直是视觉与味觉的双重享受，真是难以忘怀。“朋友们纷纷附和。

在享受美食的同时，他们也欣赏着餐馆的装潢。墙壁上挂着一幅幅传统的莆田绘画，展现了当地的风土人情和自然美景。桌上摆放着精致的瓷器，细腻的纹路和雅致的造型展示着莆田的陶瓷工艺。